Dua Lipa doesn’t just eat well when she travels. She builds entire trips around where she’s going to eat.
“Everything is based around food,” Lipa told the Dish Podcast in 2024. “I think about the trip, and then I think about the food and I start putting it in the diary.”
She’s also not interested in keeping her best food spots to herself. “I’m not gatekeeping,” she added. “I’m sharing, I’m tagging the restaurant.”
That openness led to a partnership between her media platform Service95 and Google Maps earlier this year. The result was a curated list of her favorite places to eat around the world, spanning international snacks, late-night food runs and destination-worthy dining across three continents.
Here’s a closer look at every spot on Lipa’s global food list.
Dua Lipa’s Best Restaurants and Late-Night Snacks in Europe
Lipa’s European picks lean toward long-running local institutions and late-night cravings. Several of her best food spots on the continent are tied to a specific time of day, whether that’s a long lunch in Barcelona or churros after midnight in Madrid.
- Cañete, Barcelona: An old-school tapas restaurant known for Iberian ham, white anchovies and cold drinks. Lipa recommends it for a leisurely lunch.
- Beigel Bake, London: A 24-hour Brick Lane staple open since 1974. Her order is the salt beef beigel, ideally around 2 a.m.
- Can Gourmet Eivissa, Ibiza: A local shop stocked with cheese, cured meats and bread for picnics or late-night snacking. Lipa describes it as the quieter, more authentic side of Ibiza.
- Proper Pizza, Prishtina: A lively pizza spot with quality crust, good toppings and a dining room full of energy.
- Chocolatería San Ginés, Madrid: A historic churrería serving customers since 1894. Lipa calls its churros with hot chocolate one of the world’s great food rituals, best enjoyed after midnight.
- Julius Ernst, Berlin: A relaxed brunch spot known for strong coffee and beautiful pastries. Lipa says it’s the kind of place that makes you feel like you’ve earned your morning.
What connects these picks is character. Every restaurant has a clear identity and a specialty worth traveling for. They also reveal that Lipa’s food recommendations aren’t just about what to eat but when to eat it.
Dua Lipa’s Favorite Food Spots in the U.S.
Lipa’s two American selections skip the polished celebrity dining rooms in favor of classic Americana. Both are the kind of places where you can show up late and stay as long as you want.
- Dino’s Bar & Grill, Nashville: A classic dive bar with cold beer, a jukebox and the kind of atmosphere that keeps you around all night.
- Montague Diner, New York: An unpretentious late-night spot that delivers nostalgic New York comfort food at any hour.
These picks say a lot about what Lipa values in the best restaurants she visits. Neither is flashy. Both feel deeply tied to their cities. Dino’s captures Nashville’s late-night music energy while Montague Diner delivers the around-the-clock spirit New York is known for.
Dua Lipa’s Must-Try International Foods in Tokyo, Singapore and Bangkok
Lipa’s Asian picks are some of the most memorable on her list. They range from a no-menu bar in Tokyo to a Michelin-recognized street food legend in Bangkok, and they show her love of global food at its most adventurous.
- Narukiyo, Tokyo: A no-menu restaurant where the owner speaks with each table and begins serving dishes diners didn’t order. Lipa says the unpredictability is the entire point and that you have to surrender to it completely.
- Maxwell Food Centre, Singapore: A celebrated hawker center Lipa calls “a true Singaporean haven.” The variety of stalls makes it a destination unto itself.
- Raan Jay Fai, Bangkok: A Michelin-recognized street food restaurant where chef Jay Fai cooks over charcoal in ski goggles. It stays open until the food runs out. Lipa says the crab omelette is not to be missed.
- Haawm, Bangkok: A restaurant centered on grilled meats, sticky rice and bold sauces. Lipa describes it as the kind of meal you’re still thinking about on the flight home.
Bangkok is the only city that appears twice on the list, which speaks to how deeply Lipa connects with its food scene. Together, these picks prove that her best restaurants aren’t defined by price or prestige but by flavor and experience.
Dua Lipa’s Love of Food Goes Beyond Restaurant Lists
Lipa’s enthusiasm extends well past tagging restaurants on Instagram. She’s also known for championing unexpected flavor combinations.
“I get vanilla ice cream, and I put olive oil on it and sea salt,” she told BBC Radio 1 in 2023. “So many people that I’ve shown it to, I’ve brought to the dark side.”
Her food interests have crossed into her music career too. She celebrated the end of her Radical Optimism Tour in 2025 with a temporary taco shop in Mexico City called Taquería La Dua. The pop-up featured specialty tacos inspired by her songs, including a pork rind Houdini Taco and a cheesy beef Radical Optimism Taco.
From international snacks discovered on tour to late-night comfort meals in New York, Dua Lipa’s approach to eating mirrors her approach to sharing: generous, curious and never gatekept. Her Service95 list isn’t just a collection of food recommendations. It’s a window into how one of pop’s biggest stars experiences the world, one meal at a time.
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